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Course Description

The purpose of this course is to provide students with the knowledge and skills to establish and maintain healthy and safe environments for young children and to provide healthy and nutritious food. Key topics include prevention, universal precautions, working in partnership with families and community resources.
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Application

Name
Early Childhood Care & Education Programs
Instructions
Registration for this course is only permitted upon acceptance of the program application. If you have been given permission to register, please continue to registration.  If you wish to apply for the program press apply now.  
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Course
Health, Safety & Nutrition
Type
Classroom
Days
F
Time
9:00AM to 2:00PM
Dates
Jan 07, 2022 to Feb 25, 2022
Schedule and Location
Hours
40.0
Location
  • Downtown Campus
Course Fee(s)
Tuition Fee credit (2 credits) $419.81 Click here to get more information
Instructors
  • Madhurima Marychev